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Beatrix Bakes: Another Slice
ISBN/GTIN

Beatrix Bakes: Another Slice

BuchGebunden
Verkaufsrang4632inEssen und Trinken
CHF51.90

Beschreibung

"Sweet-toothed superstar and bestselling baker Natalie Paull returns with Beatrix Bakes: Another Slice, an all-new compilation of colorful, creative recipes to delight fans and newcomers alike. These are the cakes and desserts Nat has loved to eat since closing her cult cafe and bakery in inner Melbourne in 2022. By popular demand, this collection includes her legendary bakes that were not in the hit original Beatrix Bakes (hello lemon tart and chocolate sour cream cake)."--
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Details

ISBN/GTIN978-1-74379-776-1
ProduktartBuch
EinbandGebunden
Erscheinungsdatum04.04.2024
Seiten304 Seiten
SpracheEnglisch
MasseBreite 190 mm, Höhe 248 mm
Gewicht1230 g
IllustrationenFull-colour Photography
Artikel-Nr.50353962
KatalogBuchzentrum
Datenquelle-Nr.45029398
Weitere Details

Über den/die AutorIn

Natalie Paull has been baking and loving all things sweet for more than 25 years. She started cooking in professional kitchens at the age of 18 and spent her formative years working with Australian food luminaries Maggie Beer and Stephanie Alexander. Nat opened the blink-and-you'll-miss-it cult cafe and bakery Beatrix Bakes in inner-city Melbourne in 2011 to widespread acclaim. Before closing its doors in August 2022, Beatrix fans lined up in the rain in their hundreds to secure a taste of the day's ever-colourful - and delicious - offerings of perfect cakes, buns, tarts, biscuits and more. In following her heart and baking the cakes she loves to eat, Nat has established a reputation for melding the traditional pillars of cake baking with her distinct brand of irreverent innovation. Her first book Beatrix Bakes was released in 2020 and was an instant hit. It has been reprinted multiple times and is regarded as an essential resource for aspiring and committed bakers alike. Also, she eats a lot of cake. Every day.

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