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The Poptail Manual

Over 90 Delicious Frozen Cocktails - Hardback
BookHardcover
Ranking49814inEssen und Trinken
CHF12.90

Description

Love cocktails? How about popsicles? Enter poptails, the icy-cool alcoholic beverage you can enjoy on a stick!

In The Poptail Manual, Kathy Kordalis shares over 90 of the tastiest frozen cocktail creations that will revolutionise the way you enjoy your favourite spirits.

Why not keep cool on a hot summer's with the lip-smacking Limoncello Basil Pops or for a little taste of elegance, give the floral-infused Elderflower & Rosé Spritz Pop a go. Enliven your senses with the tongue-teasing Firecracker, the perfect balance of cool and spicy, or soothe your taste buds with the creamy, cooling White Russian.

Combining the freshness of a sorbet with the pleasure of a glass of alcohol, these gourmet booze-infused ice pops are just the thing to impress your guests at a party. Stylish, fun and guaranteed pleasure, The Poptail Manual is the perfect addition to the mixologists library of party tricks!
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Details

ISBN/GTIN978-1-78488-093-4
Product TypeBook
BindingHardcover
Publishing date01/07/2017
Pages128 pages
LanguageEnglish
Weight364 g
IllustrationsFull colour Illustrations throughout
Article no.28402458
CatalogsZeitfracht
Data source no.162740585
Product groupEssen und Trinken
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Author

Kathy Kordalis was born into a Greek family in Sydney, Australia but now currently resides in London, England with her English husband. With over ten years' experience in the food industry she currently works as a food stylist, recipe writer, recipe tester and cookbook author. Her previous titles for Hardie Grant include Pimp My Noodles and Infused Booze.