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Rum
ISBN/GTIN

Rum

BookHardcover
Ranking4650334in
CHF42.80

Description

Award-winnning drinks writer, Broom, details rum's intriguing origins and production techniques with the assistance of over 80 full colour photographs.
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Details

ISBN/GTIN978-1-84000-730-5
Product TypeBook
BindingHardcover
Publishing date01/07/2003
Pages176 pages
LanguageEnglish
SizeWidth 251 mm, Height 22 mm, Thickness 287 mm
Weight1190 g
Article no.1116985
Publisher's article no.I
CatalogsBuchzentrum
Data source no.1213320
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Author

Dave Broom has written 13 books, including The World Atlas of Whisky, now in its second edition. He has won many awards, including two Glenfiddich prizes and, in 2013, he won the prestigious IWSC Communicator of the Year Award. In 2015, he won The Spirited Award for Best Cocktail & Spirits writer, and, in 2018, The Way of Whisky won an Andre Simon prize. In 2020 he was awarded Best Drinks Writer at the Fortnum & Mason awards.

He has been a contributing editor to Whisky Magazine, scotchwhisky,com and Malt Advocate. In 2020 he started his own website thewhiskymanual.uk. He has made two films, Cuba In A Bottle and The Amber Light. The latter, an examination on whisky and Scottish culture, won Best Programme at the 2020 Fortnum & Mason awards.

Over his three-plus decades in the field, Dave has built up a considerable international following with regular training/educational visits to Japan, France, Holland, Scandinavia, Germany, Africa and North America. He is actively involved in whisky education and also acts as a consultant to major distillers on tasting techniques as well as training professionals and the public. Dave has also worked with Suntory in developing a language of tasting that communicates Japanese concepts to English speaking audiences.

Dave's previous books also include Whisky: The Manual, Gin: The Manual, Rum: The Manual and The Way of Whisky.