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The Encyclopedia of Mexican Food
ISBN/GTIN

The Encyclopedia of Mexican Food

350 Recipes from the Beloved Cuisine
BookHardcover
Ranking49768inEssen und Trinken
CHF51.90

Description

Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.
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Details

ISBN/GTIN978-1-4003-4640-0
Product TypeBook
BindingHardcover
Publication countryUnited States
Publishing date01/04/2025
SeriesEncyclopedia Cookbooks
Pages480 pages
LanguageEnglish
SizeWidth 203 mm, Height 254 mm
Article no.51782787
CatalogsBuchzentrum
Data source no.47184035
Product groupEssen und Trinken
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Series

Author

The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.