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30 Breads to Bake Before You Die
ISBN/GTIN

30 Breads to Bake Before You Die

The World's Best Sourdough, Croissants, Focaccia, Bagels, Pita, and More from Your Favorite Bakers (Including Dominique Ansel, Duff Goldman, and Deb Perelman)
BookHardcover
Ranking4632inEssen und Trinken
CHF37.90

Description

Master the art of breadmaking with this gorgeous baking book featuring 30 delicious bread recipes from famous bakers, including Duff Goldman, Maurizio Leo, Joanne Chang (Flour Bakery), Zingerman's Bakehouse, and more!

This is a bread book for people who really, really love bread in all its wondrous formsbut who also might be intimidated by the word "starter." The recipes, tips, and tricks in 30 Breads to Bake Before You Die come from expert dough workers and bread magicians who've put in the hours of kneading, proofing, stretching, folding, and baking to perfect these recipes, all in the oh-so-noble name of good bread.

Get ready to bake your way through some of the most mouthwatering bread recipes, including:
Beginner's Sourdough from Maurizio Leo (@theperfectloaf)
Foccacia from Joanne Chang (Flour Bakery)
Bagels from Call Your Mother Deli
Croissants from Dominique Ansel
Ultimate Dinner Rolls from Tessa Arias (@Handletheheat)
Matzah from Duff Goldman
Baguette from Shawn Bergin (Bakery Four)
Pita from Alon Shaya
And so much more!


Because who has time for the third-best bagel recipe or so-so sourdough? Not you! So bake up these awesome, accessible breads now. Before you die.
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Details

ISBN/GTIN978-1-64604-679-9
Product TypeBook
BindingHardcover
PublisherUlysses Press
Publishing date20/08/2024
Pages112 pages
LanguageEnglish
SizeWidth 190 mm, Height 236 mm, Thickness 10 mm
Weight476 g
Article no.50783280
CatalogsBuchzentrum
Data source no.45536608
Product groupEssen und Trinken
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Author

Allyson Reedy is a carb-loving food writer and restaurant critic in Denver, Colorado. When she's not taste-testing or checking out new restaurants for a story, she's probably tripping over her pug in her home kitchen while stressing over sourdough. Read more from her and bake up killer desserts in 50 Things to Bake Before You Die: The World's Best Cakes, Pies, Brownies, Cookies, and More from Your Favorite Bakers, Including Christina Tosi, Joanne Chang, and Dominique Ansel.